Preparação
Boil the carrots and the sirloin. Cut the onions into rings and then make long stripes out of the rings; roast the onion stripes slitely till they soften. Cut the boiled carrots and pickles into thin stripes. Tear the boiled sirloin apart making thin stripes, as well. Mix everything, add mayonnaise, and salt the salad a bit.
Ingredientes
- 3 Carrots,
- 3 large Pickles,
- 1 lb Beef Sirloin,
- 2 large Onions,
- Mayonnaise (about 12 oz bottle)
Alemão
Espanhol
Francês
Holandês
Inglês
Italiano
Português





























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